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Thomasville Tomme

Thomasville Tomme

6 oz package
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An unpasteurized/raw milk farmhouse table cheese named for Sweet Grass Dairy's hometown, made in the style of a French (Pyrenees) Mountain Tomme. Released between 60-90 days, it is naturally rinded with a semi-soft texture and subtle grassy flavors.

Made from the raw milk of cows that graze on grass year-round.

Wine & Beer Pairings: Pale Ale, Pinot Noir, Pinot Gris


Unpasteurized Grass-Based Cow’s Milk, Cultures, Traditional Rennet, Sea Salt Allergens: Milk

with customization by Grapevine Local Food Marketing