Rump Roast


100% grass fed heritage breed beef Rump Roast.



Grass Fed Rump Roast:  This roast is cut from the bottom round, the rear leg of the animal. This roast is a great choice for oven roasting and thin slicing for sandwiches, or braise it to make a great pot roast.

Additional information


1.5-1.74 Pound, 1.75-1.99 Pound, 2.0-2.24 Pound, 2.25-2.49 Pound, 2.5-2.74 Pound, 2.75-2.99 Pound, 3.0-3.24 Pound