Bottom Round Roast

$13.00$29.64

100% grass fed heritage breed beef Rump Roast.

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Description

A rump roast is a cut of beef from the bottom round, the rear leg of the animal. This roast is a great choice for oven roasting and thin slicing for sandwiches, or braise it to make a great pot roast.

Additional information

Weight

1.25-1.49 Pound, 1.5-1.74 Pound, 1.75-1.99 Pound, 2.0-2.24 Pound, 2.25-2.49 Pound, 2.5-2.74 Pound, 2.75-2.99 Pound, 3.0-3.24 Pound

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